Want to make homemade ice cream at home but don’t know where to start? Making homemade ice cream at home is not difficult if you know what you need and how to prepare it. But when you start to inquire, confusion is just around the corner: sugars with strange...
The time has come to download the new version of Gelato Project! Again this month we listened to your suggestions and added new recipes ranging from gastronomic ice cream to gelato, through the great classics and a few alcoholic treats. In this edition you will find...
Ice cream making can be about technique, tradition, or – as is the case with Tomomi Morikane – pure poetry. With deep roots in Japanese culture and a unique sensitivity to the balance of aromas, Tomomi interprets ice cream as an art capable of evoking...
Choosing a self-cooling ice cream maker is not just a matter of price or brand: it is important to evaluate a number of objective parameters that directly affect the quality of the ice cream produced, cycle life, and reliability over time. In this article I list the...
And also this month it is time to download the updated version of Gelato Project. We reached 337 recipes, broken down as follows: 104 ice cream recipes 45 sorbet recipes 12 slush recipes 27 ice cream recipes for pacojet 21 gastronomic ice cream recipes 14 gastronomic...
The Gelato Project is not just an ice cream recipe book: it is an ever-evolving project, built together with its readers and enriched with recipes from some of the best italian & international ice cream makers. Each month, new recipes, improvements and ideas are...
